by Carrie-Anne Fields | Oct 14, 2015 | Breakfast, Desserts, My Health Food, Snacks, Vegan, Vegetarian
December 23th, 2014 5 WHOLEGRAIN + CHIA SEED SOAKED MUSELI with FRUIT COMPOTE & PINEAPPLE CINNAMON COCONUT YOGHURT. This recipe has been requested by our wonderful yoga teacher graduate, Tes heart emoticon You can often purchase a 5 grain blend of rolled oats,...
by Carrie-Anne Fields | Oct 14, 2015 | My Health Food, Smoothies, Vegan, Vegetarian
December 22nd, 2014 Hydrate, refresh, energise, digest with a WATERMELON MINT CRUSH. Blend with ice, pour into water bottle and take to the beach, park or out Christmas shopping. You will be less likely to eat something unhealthy when you sip on this divine concoction...
by Carrie-Anne Fields | Oct 14, 2015 | Dinner Recipes, Dosha-Specific, Lunch, My Health Food, Vegan, Vegetarian
December 22, 2014 FALAFELS are one of the easiest, inexpensive recipes and create a delicious and nutritious snack or full meal when served as I have here with a Greek salad (leave out the fetta if vegan), home-made flatbread, home-made chilli sauce (recipes to come!)...
by Carrie-Anne Fields | Aug 28, 2014 | Dinner Recipes, Dosha-Specific, My Health Food, Vegan, Vegetarian
Cold & Flu elixirs are needed at this time of year! I’ve been ducking and weaving the flu that was been affecting so many people around me. Whilst I totally believe in a good cold to clean us out once in a while, I do my best to create some home brews when I...
